Hey folks,
Pouring Logic is back. After a bit of a break, we're picking up where we left off — helping you make great drinks at home, minus the snobbery.
If you're new here, welcome. If you've been around before, thanks for waiting. We've got some plans — including a proper bar tool directory — but first, let's just talk about a damn good drink.
This week: The Negroni
The Negroni is basically the perfect cocktail. Gin, sweet vermouth, Campari — equal parts, stir, drink. Bitter, sweet, herbal, and ridiculously simple. But simple doesn't mean boring; the Negroni is a canvas.
Classic recipe:
1 oz London dry gin (I use Beefeater)
1 oz sweet vermouth (Carpano Antica or Cocchi)
1 oz Campari
Stir with ice, strain over a big ice cube, orange peel.
Why it works: Campari's bitterness cuts the vermouth's sweetness, gin gives it spine. The whole is better than the parts.
Variations to Try
Boulevardier
Swap gin for bourbon. Gets richer, deeper, with vanilla and spice.
1 oz bourbon (Buffalo Trace)
1 oz sweet vermouth
1 oz Campari
Stir, rocks glass, orange peel.
White Negroni
Lighter, more floral. Use Lillet Blanc instead of sweet vermouth, Suze instead of Campari.
1 oz gin
1 oz Lillet Blanc
1 oz Suze
Stir, coupe glass, lemon peel.
Negroni Sbagliato ("Wrong Negroni")
Swap gin for prosecco — fizzy, lighter, great for brunch.
1 oz sweet vermouth
1 oz Campari
Top with prosecco (about 3 oz)
Build in a wine glass over ice, orange slice.
One bar tool you'll actually use
The Japanese jigger.
Most jiggers are clunky. The Japanese-style ones are thin-walled with a sharp spout and ¼ oz markings. You measure faster, more precisely. It's $20, but you'll use it for years.

Quick number
47% of home bartenders order Negronis when they're out, but only 23% make them at home. Why? Bitterness. Start with ¾ oz Campari instead of a full ounce, see how you like it.
Coming Soon: The Pouring Logic Directory
We're building a curated directory of bar tools — tested, ranked, and reviewed. No more guessing what's worth buying.
👉 Check out the first tool reviews at pouringlogic.com/directory
Next Week
Home bar essentials under $100 — what you actually need, what's hype, and how to cover 80% of classic cocktails without going broke.
Until then, stir, don't shake.
— Cody
P.S. Hit reply with your favorite Negroni twist. I'll share the best one in a future email.
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